A group of doctors walking down a hallway.

Job Description

Job Description:

Assumes full responsibility for orientation, supervising and scheduling Nutrition Services staff. Supervises kitchen and cafeteria functions. Effectively coordinates nutrition needs and services for patients, visitors, and staff. Problem solves issues with staff related to menu issues, equipment failures, staffing adjustments, as well as ensures compliance with all department policies and safe food handling practices. Compliance with HACCP program. Works effectively with Nursing and other departments to coordinate patient meals. Informs the Dietitian of pertinent information regarding patient diets or patient concerns. Assumes responsibilities for daily operations of the department.

Education Qualifications:

No Educational Requirement

Licensure/Certification Qualifications:

Minnesota Certified Food Manager (CFM) certification obtained within 90 days of hire

Certification as a Dietary Manager preferred

Employee Benefits at Essentia Health*: Health Coverage: Medical, dental, vision, life and disability insurance, plus supplemental health benefit options to ensure employees' well-being.Retirement Savings Plans: 401(k) with employer contributions to support long-term financial security.Professional Development: Opportunities for career growth through training, tuition reimbursement, and educational programs.Work-Life Balance: Flexible scheduling, time off, holidays, and personal leave to help employees manage their professional and personal lives.Employee Wellness Programs: Initiatives focused on physical, mental, and emotional health, including fitness memberships, counseling services, and wellness activities.*Eligibility for Essentia Health’s benefit programs vary. Please refer to the benefit summary provided to you, or contact our HR Service Center at (218) 576-0000 for more information.
Job Location: Building B - St Marys Medical Center
Shift Rotation: Evening Rotation (United States of America)
Shift Start/End: Varies/Varies
Hours Per Pay Period: 80
Compensation Range: $40664 - $60986 / year
Union:
FTE: 1
Weekends: rotation
Call Obligations:
Sign On Bonus:

Job Details

Job Title Nutrition Services Supervisor
Position Type Full Time
Requisition ID R065007
Location Duluth, Minnesota, 55805
Career Area Support & Facility Services